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Welcome to Hollyhock Hill
Open since 1928
Our Food
For nearly a century, Hollyhock Hill has welcomed generations of guests to experience the warmth and flavor of traditional homestyle cooking. Founded in 1928, we didn’t simply begin serving classic Indiana fried chicken—we helped define it. Today, Hollyhock Hill remains one of Indianapolis’ most celebrated family-style restaurants, where time-honored recipes, vibrant flavors, and heartfelt hospitality make every meal feel like coming home.
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